Get Animal Husbandry Regained: The Place of Farm Animals in PDF

By John Webster

ISBN-10: 1849714207

ISBN-13: 9781849714204

The farming of animals for meat and milk confronts a stark drawback. whereas international call for from a growing to be and extra prosperous human inhabitants is expanding quickly, there are robust counter-arguments that we should always devour much less meat and pay extra realization to environmental safeguard, animal welfare and human health and wellbeing and health and wellbeing.  

The objective of this ebook is to spot and clarify the reasons and members to present difficulties in animal husbandry, particularly these concerning 'factory farming', and strengthen arguments that can give a contribution to its profitable re-orientation. Husbandry is taken into account in its broadest feel, particularly the effective and sustainable use of the land for the nice of all (plants, people and different animals). 

The first a part of the booklet outlines rules and arguments essential to have interaction with present difficulties: depletion of common assets and destruction of setting, animal welfare, nutrients and wellbeing and fitness, reasonable alternate and sharing assets. those arguments are illustrated by way of examples and enough proof to justify the argument with no obscuring the message. the second one half provides a chain of confident proposals for switch and improvement in animal husbandry, either within the constructed global and subsistence agriculture. those contain extra built-in crop and farm animals farming platforms, the ethics of animal welfare and environmental administration, and the evolution of a brand new social agreement wherein the rights of the folk to a good percentage of fine, secure meals and a eco-friendly and delightful land are matched by way of a shared accountability to maintain these items.

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Additional info for Animal Husbandry Regained: The Place of Farm Animals in Sustainable Agriculture

Example text

It will take into account any human acts (or omissions) that may influence, either directly or indirectly: • • the exploitation of the resources of the land to produce goods and services to meet human needs and human wants; the quality, conservation and sustainability of the resources of the land and the plants and animals that depend on these resources. My central aim therefore is to explore the present and future role of animal farming within the broad context of the proper lasting care of the land and all that live off the land.

Energy metabolism The nutrients made available by the processes of digestion and fermentation are used to meet the metabolic requirements of the animal. The first metabolic need is that of maintenance: the energy and materials necessary to sustain the essential processes of life in an animal neither gaining nor losing body mass. Feed consumed in amounts greater than maintenance requirement is available for conversion into animal product (meat, milk and eggs). 1). g. muscle, skin, internal organs), or synthesised into export proteins such as milk and eggs.

While it should go without saying that concerns for 20â•… Engaging with the problems sustainability and environmental quality are proper and essential concerns, they are too often presented in ways that highlight villains and proffer solutions on grounds that are childishly (or cynically) innumerate: arguments based on the premise that because something is harmful when present in excess it must be defined in absolute terms as ‘a bad thing’. Paracelsus (1493–1541) wisely stated ‘the poison is the dose’.

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Animal Husbandry Regained: The Place of Farm Animals in Sustainable Agriculture by John Webster


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